Coherent Identifier About this item: 20.500.12592/3rvnjk

The Indian Journal of Medical Research January 1949

1949

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Summary

Space will be allotted in relation to the nature of a paper the amount of original observation included and the relative importance of the work. [...] Illustrative matter should not be sent in the form of unarranged drawings or iii photographs but be definitely arranged or allocated by the author as so many text-figures or plates as the case may be having due regard to the size nd shape of the page of the Journal and the capacity of the drawings or hotos for reduction. [...] Demands for reprints additional to the above must be forwarded at the time of submission of the article for publication or of the galley iDroof and will be charged for at the following rates :— COST OF COVER EXTRA. [...] The iodine value of the unsaponifiable matter was determined by the Rosenmund and Kuhnheim's method and the iodine value of the glycerides was calculated from the iodine values of the whole oil and of the unsaponifiable fraction. [...] The moisture content of the oil was estimated from the loss in weight on drying the oil at the temperature of boiling water taking the necessary precations for obviating chances of oxidation of the oil and consequent gain in weight.

Title Pages Author/Editor
Frontmatter i-xvi M.L. Ahuja

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Examination of Indian Shark-Liver Oils for Vitamin a and Some Analytical Characteristics Relationship Between the Extinction Coefficient of Carr-Price Reaction at its Absorption Maximum and International Units 1-10 S.M. Bose, V. Subrahmanyan

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Effect of Some Factors on the Protection of Vitamin a in Shark-Liver Oil by Anti-Oxidants 11-18 S.M. Bose, V. Subrahmanyan

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Analyses of South Indian Food Preparations 19-28 Rajammal Devadas

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Analyses of Some Edible Green Leaves in South India 29-32 Florence Theophilus, Ratnabai Arulanantham

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The Effect of Certain Supplements on the Growth of Young Rats on Poor South Indian Rice Diet 33-40 C.R. Murti, V. Subrahmanyan

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Supplementary Value of Oil-Seed Cakes to South Indian Diet 41-50 S. Kuppuswamy, K.V. Giri, V. Subrahmanyan

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Diet and Health of the South Indian Plantation Labour 51-60 V. Ramalingaswami, V.N. Patwardhan

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Studies on the Aetiological Factors Responsible for the Onset of Diabetic Symptoms Part I. Effect of Prolonged Injection of Intermediary Fat Metabolites on the Blood-Sugar Level in the Normal Animals 61-70 M.C. Nath, H.D. Brahmachari

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Studies on the Aetiological Factors Responsible for the Onset of Diabetic Symptoms Part II. Effect of Long-Continued Administration of Some Fat-Metabolism Products on the Potency of Pancreatic Insulin of Guinea-Pigs 71-76 M.C. Nath, H.D. Brahmachari

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Infant Feeding Experiments with Soya-Bean Milk 77-84 H.S.R. Desikachar, V. Subrahmanyan

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The Level of Protein Intake and the Quality of Protein on Calcium and Phosphorus Absorption 85-90 H.S.R. Desikachar, V. Subrahmanyan

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Effect of Temperature on the Growth of Fish Spoilage Bacteria 91-100 R. Venkataraman

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Study of the Mechanism of Biosynthesis of Ascorbic Acid During Germination 101-111 H.N. De, S.C. Barai

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Backmatter i-iii M.L. Ahuja

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Tags

technology medicine science

Pages
134
SARF Document ID
sarf.120195

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