Frontmatter
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i-xviii |
Colonel J. Taylor |
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Studies on the Specific Polysaccharides of the Vibrios. Part I. the Effect of the Growth-Medium
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569-574 |
R. W. Linton, D. L. Shrivastava, S. C. Seal |
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Chemical and Serological Variation in Single-Cell Cultures of VI Brio Cholerae and Related Organisms
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575-584 |
R. W. Linton, S. C. Seal, B. N. Mitra |
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An Epidemic of Cholera in a Rural Area in South India Caused by the 'Ogawa' Type of V. Cholerae
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585-590 |
K. V. Venkatraman, C. G. Pandit |
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On the Value of Wilson and Blair’s Bismuth Sulphite Medium in the Isolation of Bact. Typhosum from Diver Water
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591-594 |
A. D. Stewart, S. C. Ghosal |
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Response of the Chorio-Allantoic Membrane of the Developing Chick-Embryo to Inoculation with Various Substances with Special Reference to B. Proteus X 19
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595-602 |
C. G. Pandit, H. E. Shortt |
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Laboratory Tests on the Fungistatic and Fungicidal Effect of Various Substances
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603-616 |
P. A. Maplestone, N. C. Dey |
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The Immunization of Horses for the Production of High-Titre Tetanus Antitoxin
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617-622 |
N. N. Ray, G. C. Das |
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Vitamin-A Contents of Ghee
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623-632 |
Khem Grewal |
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Studies in Calcium and Phosphorus Metabolism. Part I. the Calcium and Phosphorus Content of the Soft Tissues of Normal Rats
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633-642 |
V. N. Patwardhan, R. G. Chitre |
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The Treatment of Stomatitis Caused by Diet Deficiency
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643-646 |
W. R. Aykroyd, B. G. Krishnan |
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Skimmed Milk and the Growth of School Children
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647-649 |
B. G. Krishnan, K. Mitra |
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A Statistical Note on the Experiments with Skimmed Milk
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650-654 |
K. Mitra |
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A Diet Survey of a Group of Sikh Soldiers
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655-660 |
K. L. Shourie, Narindra Singh |
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Studies on Vitamin-A Deficiency. Part III. Lesions of the Peripheral Nervous System
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661-670 |
M. V. Rao |
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The Oxalic-Acid Content of Some Indian Foodstuffs
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671-676 |
B. N. Majumdar, N. K. De. |
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The 'Available' Iron in Some Common Indian Foodstuffs Determined by the α α’dipyridine Method
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677-684 |
S. Ranganathan |
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Phytin-Phosphorus Content of Indian Foodstuffs
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685-692 |
A. R. Sundararajan |
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The Effect on Rats of Supplementing a South Indian Diet with Calcium and Phosphorus
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693-702 |
R. K. Pal, Narindra Singh |
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Studies on Blood Choline Esterase
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703-712 |
H. S. Mahal |
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Preparation Properties and Piiarmacologica' Action of P-Aminobenzoyl-Aminometiiyll- Hydrocotarnine
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713-722 |
B. B. Dey, P. Lakshmikantiiam, J. C. David, B. Kbishnaswami |
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Red Cells Hemoglobin Colour Index Saturation Index and Volume Index Standards. Part II. Normal Indian Women: A Study Based on the Examination of 101 Women
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723-740 |
S. S. Sokhey, S. K. Gokhale, M. A. Malandkar, H. S. Billimoria |
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Haematological Investigations in South India. Part I. the Estimation of Hemoglobin
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741-752 |
G. Sankaran, K. Rajagopal |
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Hematological Investigations in South India. Part II. the Effect of the Administration of Iron on the Haemoglobin Level in Indian Girls and Young Women
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753-762 |
G. Sankaran, K. Bajagopal |
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The Absence of Effective Immunity after Cure of Protozoal Infections
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763-778 |
H. E. Shortt, S. R. Pandit, K. P. Menon, C. S. Swaminath |
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Investigation on the Isolation of the Neurotoxin and Hifmolysin of Cobra (Naja. Naja) Venom
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779-786 |
B. N. Ghosh, S. S. De |
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The Successful Transmission of Cutaneous Leishmaniasis by Inoculation to Man from a Natural Lesion Occurring on a Dog in India
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787-790 |
J. A. Sinton |
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Studies in 'Effects of Heat'. Part I. Biochemical and Physical Changes in Ten Cases Suffering from 'Effects of Heat'
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791-828 |
P. N. Chakravarti, N. Tyagi |
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Backmatter
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829-ii |
Colonel J. Taylor |
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